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Receta Cheese Knishes
by Global Cookbook

Cheese Knishes
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  Raciónes: 12

Ingredientes

  • 2 c. Sifted flour
  • 1 tsp Baking pwdr
  • 1/4 tsp Salt
  • 1 x Egg beaten
  • 1/2 c. Lowfat sour cream
  • 1 Tbsp. Melted butter
  • 1/2 lb Dry cottage cheese
  • 2 Tbsp. Lowfat sour cream
  • 2 Tbsp. Bread crumbs
  • 1 Tbsp. Sugar
  • 1 Tbsp. Melted butter
  • 2 x Large eggs beaten
  • 14 c. Seedless raisins

Direcciones

  1. Dough: Sift together dry ingredients; Add in egg; lowfat sour cream, and butter.
  2. Blend thoroughly and knead well. Roll out and stretch to a thin dough and fill one end and roll up in long strips (Length of pan) or possibly make individual pockets (knishes) Place on a shallow baking tin which has been liberally greased with butter(melted) . Bake at 350* till lightly nbrowned (perhapps up to an hour) basting occasionally with melted butter.
  3. Makes about 30
  4. Filling: Combine all together, and fill.