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Receta Cheese Pastries with Jam
by Kari Smith

Cheese Pastries with Jam

This is an old Canadian recipe from the Maritimes.
Great with tea or coffee. Or you can fill them with a
savory filling and serve as appetizers.. Yummy
either way!

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Canada Canadian
Tiempo para Cocinar: Raciónes: 24 pastries

Ingredientes

  • 2 cups unpacked grated strong cheddar cheese
  • 1 1/8 cup sifted pastry flour
  • 1/2 cup butter
  • abit of milk if too dry
  • Jam or Jelly or mashed fresh fruit
  • Savory; mushrooms fried with onions

Direcciones

  1. Preheat oven to 350 F.
  2. Mix the cheese & flour & cut in the butter til
  3. it forms a dough ( add abit of milk if needed )
  4. Roll out on a floured board til quite thin
  5. Cut 3" rounds with a cookie cutter
  6. Place on ungreased cookie pan
  7. Put a small spoon of jelly ( apple or ginger, etc.)
  8. in the middle.
  9. Moisten the edge, fold over gently as for
  10. turnovers & seal edge.
  11. Bake 12 to 14 min.
  12. Yield; 2 dozen pastries