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Receta Cheese Pinwheels (Topping For Chickenpot Pie)
by CookEatShare Cookbook

Cheese Pinwheels (Topping For Chickenpot Pie)

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	Raciónes: 4

Ingredientes

2 c. Bisquick
1/2 c. cool water

1/2 c. cheddar cheese

Direcciones

Stir baking mix and water to a soft dough. Shape dough into a ball and knead lightly 5 times on a floured board. Roll into a rectangle 12 x 7 inches. Sprinkle with cheese, roll up tightly beginning at long side. Cut into slices and place on top of hot chicken. Bake 20 to 25 min or possibly till dough is golden.