Receta Cheese Roll Ups
Ingredientes
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Direcciones
- Combine Bisquick and 3/4 c. lowfat milk together to make a soft, manageable dough.
- Roll into long narrow oblong shape 1/4" thick. Combine cheese, butter, lowfat milk and cream, blending with a fork till soft.
- Spread mix over the dough and roll up as if for jellyroll.
- Place in a 15 inch baking pan and using a sharp knife, cut 1/3 of the way through the dough, 1 inch apart to mark slices.
- Bake for 20 min at 450