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Receta Cheesecake Balls
by CookEatShare Cookbook

Cheesecake Balls
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  Raciónes: 12

Ingredientes

  • 1 (8 ounce) pkg. cream cheese, softened
  • 1 (6 ounce) can frzn lemonade, partly thawed
  • 1 (13 1/2 ounce) box graham cracker crumbs
  • 1/4 c. finely minced pecans
  • 1 pound powdered sugar

Direcciones

  1. Cream the cream cheese, lemonade and sugar by hand. (Mixer tends to overbeat.) Add in crumbs and nuts. Shape into balls and refrigerate. Makes about 50. Freezes well and tastes good frzn.