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Receta Cheesy Cranberry Oatmeal Cookie
by Marelie

Cheesy Cranberry Oatmeal Cookie

just thought.. how was it if I mix cranberry and cheese..its intriguing and my curiosity did not kill me.. cranberry and cheese is such a crazy combination, you wont regret it... best eaten with fresh milk.

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Filipinas Filipino
Tiempo para Cocinar: Raciónes: 6

Ingredientes

  • 1/2 cup butter softened
  • 1/2 cup olive oil or sunflower oil
  • 3/4 cup white sugar
  • 3/4 cup brown sugar
  • 2 eggs beaten
  • 1/4 cup milk
  • 1 tbsp vanilla
  • 1 1/2 cup all purpose flour
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 3 cups oatmeal flakes
  • 3/4 cup chopped walnut
  • 3/4 cup dried fruit cranberries and more
  • 3/4 cup cheddar cheese grated and more.

Direcciones

  1. In a mixer, put butter, oil and sugar ( both brown and white) mix until soft and fluffy.
  2. Beat the eggs, add vanilla and milk and mix well.
  3. Then add to the butter oil sugar mixture
  4. Now combine the flour, baking soda and baking powder.
  5. Then add the mixture gradually to the mixing bowl.
  6. Mix until combined
  7. Add the oats and chopped walnut and mix until just combined.
  8. Now the most exciting part, add cranberries and mix until just combined.
  9. Another exciting moment: Turn off the mixer, add the cheese and mix until just combined using a wooden spatula.
  10. That's it.. now its time to bake..Bake at 350 (180) for 20 minutes. I use ice cream scoop to measure my cookie drops and I add more cranberries and cheese on top, the more, the merrier!