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Receta Cheesy Hash Browns
by CookEatShare Cookbook

Cheesy Hash Browns

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	Raciónes: 10

Ingredientes

2 pound frzn hash browns
1 stick butter
1 pt. whipping cream

1/2 pound shredded Swiss or possibly Mozzarella cheese
Lawry seasoned salt

Direcciones

Grease a 9 x 11 pan. Pour in hash browns. Sprinkle with Lawry salt. Pour whipping cream over potatoes. Heat butter and pour over potatoes. Sprinkle cheese evenly on top. Bake for 1 hour at 350 degrees.