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Receta Cheesy Soda Bread | Perfect for the lazy weather
by Sweatha Pai

I had tried Irish Soda bread long back and when I saw a cheesy version of soda bread at KingArthurFlour.com, that was all I needed to pull me out of lethargy thanks to the lazy weather we are having in Bengaluru. I halved the recipe spiced it up a bit and there it was a perfect pick me up for the weather.

Ingredients:

Preparation:

In a big bowl, mix together flour,soda,baking powder and salt.Add cold cubed butter, working it into the flour until you get a crumbly mixture.

Fold in grated cheese and chilli flakes.

Mix together butter milk and egg and add to the dry mix ,stirring until everything is moistened and you get a wet sticky mass.

Scoop the dough into a lightly greased /lined 8" square dish and spread it to the edges.

Bake in a preheated oven at 190C for 40-45 minutes until the tester inserted into the centre comes out clean.

Remove from oven, loosen the edges with a knife, after 5 minutes, turn the bread onto the rack and let it cool for atleast 20 minutes. Cut into squares and serve hot if needed with tomato sauce/dip.

I had it with as such and it was over more quickly than the time it took to bake. Texturewise it was slightly softer than the regular soda bread- almost like sandwich bread- due to the addition of cheese.