Nancy Miyasaki, Japanese Recetas
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Miso Salmon (Dengaku)This is a wonderful, mildly flavored dish. Japanese food is comfort food for me, and nothing goes down more smoothly than this dish. The sweet and… |
Nancy Miyasaki
Enero de 2011 Intermedio |
8 votos
14020 views
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SukiyakiThis is one of the great traditional dishes of Japan. In Japanese "suki" means to like, and "yaki" means to broil or grill. Modern sukiyaki is… |
Nancy Miyasaki
Enero de 2009 Intermedio |
3 votos
7856 views
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Slightly Spicy Chicken DonburiWe make this Donburi with just the curry powder...then add the chili sauce to each bowl as desired. Our kids like this fine without the chili… |
Nancy Miyasaki
Octubre de 2011 Intermedio |
4 votos
3741 views
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Eggplant DonburiAs a Japanese american, I have a soft spot for donburi (Japanese term for just about anything served over rice). Our kids love it too. We mix up a… |
Nancy Miyasaki
Octubre de 2011 Intermedio |
4 votos
4562 views
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