Navaneetham Krishnan, Fish, Ramadan Recetas
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Nyonya style fish acharcrispy fried dish soaked in a vinaigrette gravy. |
Navaneetham Krishnan
Junio de 2014 Intermedio |
1 voto
2445 views
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Chili Coriander Steamed FishThe added heat coming from bird eye chilies is a welcome burn at the tips of the tongue. |
Navaneetham Krishnan
Junio de 2013 Intermedio |
1 voto
2429 views
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Coriander Chili And Tomato Pompret Fishcrispy fried fish with a spicy tangy and fragrance of coriander leaves. |
Navaneetham Krishnan
Julio de 2013 Intermedio |
1 voto
1916 views
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Nyonya Assam LaksaIt's a brimming bowl of noodles topped with pineapples, mint leaves, red chilies and onions, soaked in a sour and aromatic broth. |
Navaneetham Krishnan
Noviembre de 2013 Intermedio |
1 voto
2288 views
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Instant Tom Yam Noodle SoupSpicy and tangy tom yam flavors but reached out with instant noodles in a simplified style. |
Navaneetham Krishnan
Diciembre de 2013 Intermedio |
1 voto
2778 views
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Thai Style Mango Fishfried fish seated on a bed of raw mango salad; spicy with red chillies, crunchy with peanuts and awesomely scented with coriander and kaffir lime… |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2125 views
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Laksam Noodle"Kelantan Calling" noodle dish; fish coconut milk broth scented with Asian herbs, generously poured over noodles and topped with vegetables. |
Navaneetham Krishnan
Septiembre de 2014 Intermedio |
1 voto
2623 views
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