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Cherry Balsamic Vinegar Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 lb cherries stems removed
Ingredients Per Serving Qty Common Price Price per Serving
1 c. water 1/4 cup
n/a
 
1 Tbsp. balsamic vinegar 3/4 teaspoon
$6.59 per 17 fluid ounces
$0.05
2 tsp chopped shallots 1/2 teaspoon
$3.99 per pound
$0.01
1 Tbsp. unsalted butter room temperature Salt And White Pepper To Taste 3/4 teaspoon
$3.99 per 16 ounces
$0.03
Total per Serving $0.09
Total Recipe $0.38
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