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Receta Cherry Chiffon Dessert
by Global Cookbook

Cherry Chiffon Dessert
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Ingredientes

  • 1 can (21-ounce) cherry pie filling
  • 1 can (14-ounce) fat-free sweetened condensed lowfat milk
  • 1 ct (8-ounce) Cold Whip Lite, thawed
  • 1 can (14-ounce) pineapple chunks in juice, liquid removed
  • 1 c. Miniature marshmallows

Direcciones

  1. In a mixing bowl, combine cherry pie filling, sweetened condensed lowfat milk, whipped topping, pineapple, and marshmallows. Mix till all is blended.
  2. Refrigeratetill ready to serve.
  3. Serving Ideas : Spoon into a decorative serving bowl, if you like.