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Receta Cherry Cupcakes
by Global Cookbook

Cherry Cupcakes
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Ingredientes

  • 1 pkt Chocolate Cake Mix -- any brand
  • 3 med Large eggs
  • 1 1/3 c. Water
  • 1/2 c. Vegetable Oil
  • 21 ounce Cherry Pie Filling -- canned
  • 16 ounce Vanilla Frosting -- canned Prepare cake mix according to package directions, adding Large eggs, water and oil. Pour batter into 24 paper-lined muffin-pan c., filling two-thirds full. Remove
  • 24 x cherries from cherry filling, set aside. Spoon a generous tsp. of remaining cherry filling onto the center of each cupcake. Bake at in a preheated
  • 350 x degree F oven 20 to 25 min. Cools in pans on wire rack for 10 min.

Direcciones

  1. Remove from pan. Let cold completely. Frost each cupcake with vanilla frosting. Garnish each cupcake with reserved cherries. RF4RP