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Receta Cherry Dessert Cake
by Global Cookbook

Cherry Dessert Cake
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Ingredientes

  • 42 ounce Cherry pie filling
  • 3 1/2 c. Basic Cake Mix
  • 1 c. Butter or possibly margarine
  • 3 ounce Slivered almonds

Direcciones

  1. Preheat oven to 350iF. Pour cherry pie filling into a 13" x 9" pan.
  2. Sprinkle BASIC CAKE MIX on top of pie filling. Drizzle melted butter or possibly margarine over top of mix. Top withslivered almonds. Bake about 45 min, till lightly browned. Cold in pan.
  3. Makes 1 large cake.