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Cherry Pan Cake
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Receta Cherry Pan Cake
by CookEatShare Cookbook
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Raciónes:
12
Ingredientes
2 c. flour
1 c. white sugar
2 large eggs, beaten
2/3 c. salad oil
1 teaspoon soda
1 teaspoon vanilla
1 can cherry or possibly apple Thank You brand pie filling
Direcciones
Fold in a 13x9x2 inch pan (ungreased). Bake at 350 degrees for 45 min. Serve warm with whipped cream or possibly ice cream.