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Add a photoRaciónes: 12
Ingredientes
- 1 c. sugar
- 3 c. flour
- 2 1/2 teaspoon baking pwdr
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt (optional)
- 1 c. shortening
- 1 egg
- 1/2 c. lowfat milk
- 2 teaspoon vanilla
- 1 can cherry pie filling
Direcciones
- Combine dry ingredients. Cut in shortening, as for a pie crust. Mix egg, lowfat milk, and vanilla together and add in to dry mix. Pat 2/3 of mix into ungreased 9x13 inch pan. Pour cherry pie filling over mix and sprinkle the remaining 1/3 over fruit. Bake at 350 degrees for 25 min.
- Blueberry, apple, pineapple pie filling may be used.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 128g | |
| Recipe makes 12 servings | |
| Calories 395 | |
| Calories from Fat 158 | 40% |
| Total Fat 17.89g | 22% |
| Saturated Fat 4.21g | 17% |
| Trans Fat 5.71g | |
| Cholesterol 16mg | 5% |
| Sodium 430mg | 18% |
| Potassium 105mg | 3% |
| Total Carbs 54.42g | 15% |
| Dietary Fiber 1.1g | 4% |
| Sugars 17.38g | 12% |
| Protein 4.21g | 7% |
