Esta es una exhibición prevé de cómo se va ver la receta de 'Cherry Vanilla Ice Cream' imprimido.

Receta Cherry Vanilla Ice Cream
by Catherine Pappas

Cherry Vanilla Ice Cream
Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Estados Unidos American
  Raciónes: 10

Ingredientes

  • 2 cups heavy cream
  • 1 ½ tbs. Nielson Massey Vanilla
  • 14 oz. can sweetened condensed milk
  • Dash of salt
  • 3 cups pitted fresh cherries

Direcciones

  1. Whip the heavy cream to form peaks; do not over whip the cream.
  2. Whisk together the vanilla, condensed milk and salt; then add the cherries.
  3. Fold the cream into the vanilla, condensed milk, cherries and salt.
  4. Place in an air-tight container and place to freezer for at least 5 - 6 hours; until it is of ice-cream consistency.