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Cheryl's New England Clam Chowder - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 c. (or possibly more) half and half
Healthy pinch of grnd thyme
Freshly grnd white pepper
Ingredients Per Serving Qty Common Price Price per Serving
1 pound boiling potatoes, peeled 1/2 lb
$0.50 per pound
$0.25
1/2 c. whipping cream 1/4 cup
$3.89 per pint
$0.49
4 (6 1/2 ounce.) cans minced clams, liquid removed (juice reserved) 13 fl oz
$3.09 per 6 1/2 ounces
$6.18
1/4 teaspoon salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/2 med. onion (diced) 1/4 onion
$0.79 per pound
$0.05
1/2 med. carrot (diced) 1/4 carrot
$1.49 per pound
$0.05
Total per Serving $7.02
Total Recipe $14.03
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