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Cheshire Inn Soup - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
3/4 pound lean grnd beef	3 oz	$3.99 per pound	$0.75
1 1/4 c. beef stock or possibly bouillon	1/4 cup	$1.29 per 14 1/2 ounces	$0.24
1 c. onion, minced	1/4 cup	$0.79 per pound	$0.07
1/2 c. carrots, diced	2 tablespoons	$1.49 per pound	$0.05
1/2 c. celery, diced	2 tablespoons	$1.99 per pound	$0.06
1 pound canned tomatoes, crushed	1/4 lb	$2.19 per 28 ounces	$0.31
1 teaspoon salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
1/2 teaspoon sugar	1/8 teaspoon	$1.44 per pound	$0.00
1/4 teaspoon pepper	0.06 teaspoon	$7.99 per 16 ounces	$0.00
1 bay leaf	1/4 bay leaf	$3.59 per 2 ounces	$0.06
2 1/2 tbsp. pearl barley, steamed or possibly boiled	1 7/8 teaspoons	$1.49 per 16 ounces	$0.03
3/4 teaspoon Kitchen Bouquet	1/6 teaspoon	$2.49 per 10 1/2 ounces	$0.01
Total per Serving			$1.58
Total Recipe			$6.34