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Receta Chettinad Paneer Pirattal / Curry

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1 voto | 416 views
 

Ingredientes

  • Coriander leaves, chopped – 4 tbsp
  • For Chettinad Masala (To be ground to a paste):
  • Freshy grated coconut – ½ cup
  • Red chilli powder – 2 tsp

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 0g
Calories 0  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%
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