Esta es una exhibición prevé de cómo se va ver la receta de 'Chewy Oatmeal Raisin Date Cookies' imprimido.

Receta Chewy Oatmeal Raisin Date Cookies
by Emily H

Chewy Oatmeal Raisin Date Cookies

See above!

Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Canada Canadian
Tiempo para Cocinar: Raciónes: 12

Ingredientes

  • 1 1/2 cups oats (old-fashioned)
  • 1/2 cup all-purpose flour (spooned and leveled)
  • 1/2 cup raisins
  • 1/2 cup dates (chopped, pitted)
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 6 teaspoons butter (unsalted, room temperature)
  • 1/2 cup dark brown sugar (packed)
  • 1/4 cup sugar (white)
  • 1/4 cup pecans
  • 1 egg
  • 1 teaspoon vanilla extract

Direcciones

  1. Preheat oven to 350 degrees.
  2. Soak the raisins for 15-20 minutes before cooking.
  3. Chop the dates and set aside.
  4. Chop pecans and set aside.
  5. In a medium bowl, whisk together oats, flour, raisins, baking soda, and salt; set aside.
  6. Using an electric mixer, beat butter and sugars until light and fluffy, scraping down bowl as necessary.
  7. Add egg and vanilla; beat until combined. Gradually add oat mixture; beat just until combined.
  8. Drop dough by rounded tablespoonfuls, 2 inches apart, onto two baking sheets.
  9. Bake until cookies are golden brown but still soft, 12 to 16 minutes, rotating sheets halfway through.
  10. Cool 5 minutes on sheets; transfer cookies to a wire rack to cool completely.