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» Chiapas Pot Roasted Pork - Cochito Chiapaneco
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Chiapas Pot Roasted Pork - Cochito Chiapaneco
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 medium dried ancho chiles, stemmed and seeded
2 bay leaves
1 small yellow or white onion roughly chopped
Ingredients
Per Serving Qty
Common Price
Price per Serving
3 medium dried
guajillo chiles
, stemmed and seeded
3/8 guajillo chiles
$1.99 per 10 ounces
$0.00
2 tbsp
cider vinegar
3/4 teaspoon
$4.29 per quart
$0.02
3 cloves
garlic
, chopped
3/8 garlic cloves
$4.00 per pound
$0.01
1 tsp
thyme
, marjoram or oregano (optimally a mix of all three)
1/8 teaspoon
$1.97 per 2 ounces
$0.00
1/4 tsp
allspice
(ideally freshly ground from the seed)
0.03 teaspoon
$18.00 per pound
$0.00
1/4 tsp
cloves
(ideally freshly ground)
0.03 teaspoon
$5.29 per 2 ounces
$0.01
1 1/2 Tbsp vegetable
oil
1/2 teaspoon
$3.00 per 48 fluid ounces
$0.01
1/2 tsp
Kosher salt
0.06 teaspoon
$2.91 per 16 ounces
$0.00
3 1/2 lbs boneless
pork shoulder
or butt roast, or 4-5 lbs picnic ham or bone-in
pork shoulder
roast with some skin left on
7 oz
$2.49 per pound
$1.09
Total per Serving
$1.14
Total Recipe
$9.11
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