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Receta Chicken A La Chateau
by Global Cookbook

Chicken A La Chateau
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Ingredientes

  • 1 med Fryer Trappey's Chef Magic seasoning Dry sherry
  • 1 stk butter or possibly margarine

Direcciones

  1. Clean fryer well. Season inside and out generously with Trappey's Chef Magic Seasoning in one stick butter or possibly margarine. Place in baking pan; roast 1 hour at 375 degrees, if glass baking pan at 350 degrees. Baste several times with sherry.
  2. THE CHATEAU
  3. LAKE CHARLES, LA