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Receta Chicken Afritada with Pineapple
by Lidy Concepcion

Chicken Afritada with Pineapple
Calificación: 4.5/5
Avg. 4.5/5 1 voto
Tiempo de Prep: Filipinas    Filipino
Tiempo para Cocinar: Raciónes: 6 Servings

Ingredientes

  • 4 cloves of garlic, crushed
  • 1 pc of medium onion, chopped
  • 1/2 kg chicken, cut up
  • 1 1/2 tbsp patis or fish sauce
  • 200 g potatoes, cut into chunks
  • 100 g carrot, cut into chunks
  • 1/3 cup cooked/frozen green peas
  • 2 pouches of 115 g pineapple tidbits (del monte preferrably), drained and set syrup aside
  • 1 pc small red bell pepper, cut into strips
  • 1 pouch (200g) Del Monte Original style tomato sauce

Direcciones

  1. Saute garlic, onion, and chicken for 5-8 minutes. Add patis, 1/4 tasp pepper and pineapple syrup. Cook for another 5 minutes.
  2. Add 1/4 cup of water, potatoes and carrots. Cover and simmer for 5 minutes. Add tomato sauce and let it simmer for 10 minutes.
  3. Add green peas, bell pepper, and pineapple tidbits. Cook for another 5 minutes.