Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 lb Mixed Root Vegetables, Peeled and cut up
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
3 1/2 lb Broiling Chicken, quartered 14 oz
n/a
 
2 med Onions, peeled and cut in Wedges 1/2 onions
$0.79 per pound
$0.10
2 sm Cooking Apples, peeled, Cored, and thickly sliced 1/2 apples
$1.46 per pound
$0.24
2/3 c. Dry Green Lentils 2 tablespoons
$1.49 per 16 ounces
$0.11
1 c. Apple Juice 1/4 cup
$1.99 per 1/2 gallons
$0.06
1 1/4 c. Chicken Broth 1/4 cup
$0.99 per 14 1/2 ounces
$0.18
Total per Serving $0.77
Total Recipe $3.10
Email Recipe Cost
or Cerrar