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Receta Chicken And Avocado Tacos
by Global Cookbook

Chicken And Avocado Tacos
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Ingredientes

  • 1 ounce 30 g ripe avocado.
  • 2 Tbsp. Low fat natural yogurt.
  • 1 tsp Lemon juice. Salt and pepper. Few lettuce leaves shredded
  • 1 x Shallot or possibly 3 spring onions Trimmed and sliced.
  • 1 x Tomato cut into wedges. Quarter small green or possibly red Pepper finely minced.
  • 2 x Taco shells.
  • 2 ounce 60 g roast chicken sliced.

Direcciones

  1. In a small bowl mash the avocado with a fork till smooth. Add in the yogurt and lemon juice and stir till blended. Season with salt and pepper.
  2. Mix together the lettuce, shallot or possibly spring onions, tomato and green or possibly red pepper.
  3. Hot the taco shells under a moderate grill for 2 to 3 min. Remove them and fill with the salad mix. Top with the chicken and spoon over the avocado dressing. Serve immediately.
  4. Preparation 10 min, cooking 3 min.