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4 x Tegel boneless chicken breasts, sliced
200 gm medallion shoulder bacon, diced
1 Tbsp. First Choice extra virgin olive oil
2 Tbsp. Trident chilli & garlic sauce
2 Tbsp. Cotterrill & Rouse sweet chilli mustard
1 pkt Timos filo pastry
1 x Frenz egg, beaten Gregg's cajun seasoning to dust Watties stirfry vegetables to serve
Ingredients Per Serving Qty Common Price Price per Serving
1 sm onion, minced 1/4 onion
$0.79 per pound
$0.03
1 sm red pepper, minced 1/4 pepper
$3.29 per pound
$0.13
Total per Serving $0.16
Total Recipe $0.66
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