Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
1 lg. onion 0.08 onion
$0.79 per pound
$0.02
1 bell pepper 0.08 bell pepper
$3.29 per pound
$0.07
4 ribs celery 1/3 celery
$1.99 per pound
$0.06
4 green onions and tops 1/3 onions
$1.09 per cup
$0.05
3/4 c. flour 1 tablespoon
$2.99 per 5 pounds
$0.01
1/2 c. oil 2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 teaspoon chopped garlic 0.08 teaspoon
$4.00 per pound
$0.00
2 teaspoon black pepper 1/6 teaspoon
$7.99 per 16 ounces
$0.01
1 teaspoon salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1 teaspoon paprika 0.08 teaspoon
$1.79 per ounce
$0.01
1 tbsp. salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 tall can tomato paste 0.08 can
$1.29 per 6 ounces
$0.11
8 c. chicken liquid or possibly water 2/3 cup
$0.98 per pound
$0.34
2 pkg. frzn okra 1/6 pkg
$2.49 per pound
$0.01
1 (2 1/2 lb.) chicken, cooked 3 1/3 oz
$0.98 per pound
$0.20
1 pound sausage, cooked 1 1/3 oz
$5.49 per 16 ounces
$0.46
Total per Serving $1.39
Total Recipe $16.69
Email Recipe Cost
or Cerrar