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Chicken And Shrimp Gumbo (Creole) - Recipe Cost

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Ingredients	Per Serving Qty	Common Price	Price per Serving
5 lb Stewing hen, cut up	1 1/4 lb	$0.98 per pound	$1.23
1/2 c. Shortening	2 tablespoons	$4.69 per 16 ounces	$0.27
1 c. Minced onion	1/4 cup	$0.79 per pound	$0.07
1/2 c. Minced fresh parsley	2 tablespoons	$1.09 per cup	$0.14
1/2 tsp Pepper	1/8 teaspoon	$7.99 per 16 ounces	$0.00
2 lb Uncooked shrimp	1/2 lb	$6.99 per pound	$3.50
1/2 c. Minced green onion	2 tablespoons	$1.09 per cup	$0.14
3 1/2 tsp Salt	7/8 teaspoon	$2.91 per 16 ounces	$0.03
1/2 c. Flour	2 tablespoons	$2.99 per 5 pounds	$0.02
2 Tbsp. Worcestershire sauce	1 1/2 teaspoons	$5.29 per 10 fluid ounces	$0.13
1 Tbsp. Lemon juice	3/4 teaspoon	$2.19 per 15 fluid ounces	$0.02
1/2 tsp Thyme	1/8 teaspoon	$1.97 per 2 ounces	$0.00
1/2 c. Minced celery	2 tablespoons	$1.99 per pound	$0.06
Total per Serving			$5.60
Total Recipe			$22.39