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Receta Chicken And Vegetable Casserole

by CookEatShare Cookbook

Ingredientes

1 pound chicken meat, cooked and diced 2 bags vegetables (broccoli, cauliflower, green beans or possibly mixed) 2 cans creamed soup (use your favorite) - don't add in water

Mushrooms, optional 2-3 c. Cheddar cheese, shredded Bread crumbs or possibly crushed croutons

Direcciones

1. Layer in a 9x13 casserole dish as follows: Vegetable, chicken, mushrooms. Spread soup over the top of these. Top with Cheddar cheese. Sprinkle with bread crumbs. Cook at 350 for 35-45 min. Allow to cold for 5 min before serving.

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