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Chicken And Vegetable Egg Rolls - Recipe Cost

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1 can 16-ounce bean sprouts, liquid removed
12 each egg roll skins
oil for deep-fat frying
Ingredients Per Recipe Qty Common Price Price per Recipe
1/2 c. dry mushrooms 1/2 cup
$3.69 per 8 ounces
$0.57
1 each chicken breast, skin, split 1 chicken breast
$3.49 per pound
$1.34
1 each clove garlic, chopped 1 garlic cloves
$4.00 per pound
$0.03
1 Tbsp. oil 1 tbsp
$3.00 per 48 fluid ounces
$0.03
2 c. small spinach leaves 2 cup
$3.99 per pound
$0.53
1/2 c. green onion thin sliced 1/2 cup
$1.09 per cup
$0.55
1/2 c. bamboo shoots, thin sliced 1/2 cup
$1.49 per 8 ounces
$0.50
2 Tbsp. soy sauce 2 tbsp
$2.59 per 10 fluid ounces
$0.26
2 tsp. cornstarch 2 tsp
$2.89 per 16 ounces
$0.03
1 tsp. grated ginger root 1 tsp
$2.99 per pound
$0.01
1 tsp. sugar 1 tsp
$1.44 per pound
$0.01
1/4 tsp. salt 1/4 tsp
$2.91 per 16 ounces
$0.01
Total Recipe $3.87
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