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Chicken Breasts In Orange Sauce - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
4 lrg Navel oranges 1 navel oranges
$1.29 per pound
$0.44
4 med Skinless chicken breast halves with bones, (about 2 1/2 pounds) 1 chicken breast
$2.99 per pound
$0.47
1/2 tsp Salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/2 tsp Coarsely grnd black pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
1/4 tsp Dry thyme leaves 0.06 teaspoon
$1.97 per 2 ounces
$0.00
1 Tbsp. Extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1/2 c. Chicken broth 2 tablespoons
$0.99 per 14 1/2 ounces
$0.07
1/4 c. Orange marmalade 1 tablespoon
$4.89 per 18 ounces
$0.19
1 tsp Cornstarch 1/4 teaspoon
$2.89 per 16 ounces
$0.00
Total per Serving $1.23
Total Recipe $4.93
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