Receta Chicken Cacciotore

This is my version of a classic. We love the flavors.
Tiempo de Prep: |
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Tiempo para Cocinar: | Raciónes: 4 |
Ingredientes
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Direcciones
- Add the garlic to the oil in an oven safe pan, cook until translucent then add the chicken. Brown the chicken thighs in olive oil.
- Add the red wine and continue to cook until the chicken is 3/4 cooked through.
- Remove the chicken and set aside.
- Put the green peppers and onions into the pan. When the onions are translucent add the tomatoes and sauce.
- Let simmer for about 5 minutes then add the chicken back in, coating it well.
- Turn the oven on to 350 degrees.
- Put the pan into the oven and continue to cook for 25 minutes then serve over either rice or egg noodles.