Esta es una exhibición prevé de cómo se va ver la receta de 'Chicken Carolinas' imprimido.

Receta Chicken Carolinas
by CookEatShare Cookbook

Chicken Carolinas
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 6

Ingredientes

  • 4 breast halves, boned & skinned
  • 4 thin slice Swiss cheese, cover bread
  • 4 thin slice ham, boiled ham
  • 1 can cream chicken soup mixed with 1/4 c. white wine
  • 3/4 c. herb seasoned stuffing mix (Stove Top)
  • 1/3 c. melted butter

Direcciones

  1. Place chicken in 8" square baking dish. Cover each breast with cheese and ham, then pour soup/wine mix over top. Sprinkle the mixed Stove Top stuffing over top. Sprinkle the mixed Stove Top stuffing over top. Drizzle melted butter over top. Bake, uncovered at 350 degrees for 55 to 60 min. Serve with rice and vegetables. Excellent!