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Receta Chicken Ceci
by CookEatShare Cookbook
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Raciónes:
12
Ingredientes
12 ribs celery, diced
3 lg. red onions, diced
6 (1 lb.) cans chick peas
1 pound baked ham, diced
2 pepperoni sausages, minced or possibly thinly sliced
2 c. salad oil
3/4 c. red wine vinegar
3 teaspoon Italian seasoning
24 boned, skinned chicken breasts
Direcciones
Combine in large glass baking dish and bake at 350 degrees for at least an hour. Serves 24.