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Receta Chicken Chinese Stir Fry
by CookEatShare Cookbook

Chicken Chinese Stir Fry
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Ingredientes

  • 2-3 c. skinless chicken, cut in bite sized pcs
  • 1 pkg. frzn Chinese vegetables
  • 1/3 c. Yoshida's Oriental Sauce

Direcciones

  1. Spray pan with cooking spray. Add in chicken and cook for about 4 min. Add in frzn vegetables and Yoshida's. Cook approximately 3 or possibly 4 more min or possibly till vegetables are crisp tender. Serve over warm rice.