| 3lbs Broccoli, Stems Removed |
2 3/8 oz |
$0.99 per pound
|
$0.15 |
| 1 1/2 cup Butter |
1 tablespoon |
$3.99 per 16 ounces
|
$0.15 |
| 1 1/2 cup Flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 3 cups Chicken Broth |
2 tablespoons |
$0.99 per 14 1/2 ounces
|
$0.09 |
| 3 cups Milk |
2 tablespoons |
$3.49 per gallon
|
$0.03 |
| 1 tbsp Black Pepper |
1/6 teaspoon |
$7.99 per 16 ounces
|
$0.01 |
| 2 tbsp Ground Nutmeg |
1/3 teaspoon |
$7.29 per 1.1 ounces
|
$0.16 |
| 1 1/2 cup Grated Parmesan |
1 tablespoon |
n/a
|
|
| 8oz Dry Sherry, Cut into cubes |
3/8 oz |
$22.00 per liter
|
$2.42 |
| 4lbs Chicken or Turkey Cooked, Fresh Chopped |
3.2 oz |
$0.98 per pound
|
$0.20 |
| 3 cups Almonds, Sliced and toasted |
2 tablespoons |
$4.79 per 6 ounces
|
$0.39 |
| 1 1/2 cup Heavy Cream |
1 tablespoon |
$3.89 per pint
|
$0.15 |
| Total per Serving |
$3.75 |
| Total Recipe |
$75.01 |
Suggestions?