Receta Chicken Enchilada Dip
Ingredientes
- 3 chicken breasts, cooked and shredded
- 1 can cream of mushroom soup (or homemade)
- 1 can Rotel (diced tomatoes with green chiles)
- 1 and 1/2 cups cheddar cheese, shredded
View Full Recipe at Bran Appetit
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 720g | |
Calories 976 | |
Calories from Fat 505 | 52% |
Total Fat 56.47g | 71% |
Saturated Fat 15.29g | 61% |
Trans Fat 0.5g | |
Cholesterol 267mg | 89% |
Sodium 2217mg | 92% |
Potassium 1107mg | 32% |
Total Carbs 20.36g | 5% |
Dietary Fiber 0.0g | 0% |
Sugars 4.42g | 3% |
Protein 91.95g | 147% |