Receta Chicken Enchiladas
Ingredientes
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Direcciones
- Boil chicken; cold. Shred meat. Dip tortillas, one at a time, in hot chicken broth to soften. On each tortilla put some chicken, cheese, onion, celery, and pepper.
- Roll and place (open side down) in 9x13 dish. Mix soups and tomatoes together. Pour over top. Sprinkle with remaining cheese. Bake at 350 degrees for 45 min.