Receta Chicken L'orange For Two
Ingredientes
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Direcciones
- Sprinkle chicken on both sides with salt, pepper and paprika. In skillet saute/fry chicken in butter on both sides till lightly browned; remove from pan. Place orange juice, liquor, onion, and ginger in skillet; stir till blended.
- Return chicken to pan, skin side down; cover and cook over low heat for 30 min. Remove chicken to hot platter. Blend cornstarch with water; add in to sauce in skillet. Stir over low heat till thick. Pour sauce over chicken and serve.