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Receta Chicken Lo Mein
by CookEatShare Cookbook

Chicken Lo Mein
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  Raciónes: 6

Ingredientes

  • 2 whole chicken breasts, boned
  • 3 tbsp. soy sauce
  • 1 tbsp. sherry
  • 2 teaspoon cornstarch
  • 1 (8 ounce.) pkg. linguine
  • 2 tbsp. salad oil
  • 1 (4 ounce.) can sliced mushrooms
  • 1/2 (8 ounce.) pkg. frzn Chinese pea pods, thawed
  • 1 teaspoon chicken bouillon pwdr

Direcciones

  1. Slice chicken into strips. Mix soy sauce, sherry and cornstarch. Add in chicken and set aside.
  2. Prepare linguine according to package directions. Drain.
  3. Heat oil in skillet. Cook chicken on medium high, stirring, about 3 min. Add in mushrooms and pea pods. Add in bouillon and 1/2 c. water. Stir. Add in linguine and toss. Serves 6.