| 1 - 1 1/2 lbs. chicken cutlet |
5 oz |
$6.99 per pound
|
$2.18 |
| 1/2 box mushrooms, sliced |
1/8 box |
$3.69 per 8 ounces
|
$0.04 |
| 3 plum tomatoes, peeled and quartered |
3/4 tomatoes |
$1.99 per pound
|
$0.20 |
| Sliced black olives to taste |
1/4 olives |
n/a
|
|
| 1/2 c. white wine |
2 tablespoons |
$0.35 per fluid ounce
|
$0.35 |
| 1/2 c. chicken stock |
2 tablespoons |
$0.99 per 14 1/2 ounces
|
$0.07 |
| 1 lg. clove garlic |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1/4 - 1/2 c. onion |
1 tablespoon |
$0.79 per pound
|
$0.03 |
| Total per Serving |
$2.88 |
| Total Recipe |
$11.52 |
Suggestions?