Receta Chicken Parmesan With Mushroom Marsala Sauce
Ingredientes
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Direcciones
- Combine bread crumbs, seasoning and cheese on plate. Coat chicken with flour, dip in egg, then coat with bread crumb mix. Set on wax paper and let stand in refrig 2-3 hrs. Place pats of butter in middle of skillet and place extra virgin olive oil around the butter and fry the chicken till golden.
- Sauce: Saute/fry mushrooms in butter. Add in wine. Stir till warm.
- I serve the sauce separately and let folks pour it on their chicken themselves.