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Receta Chicken Pecan Quiche
by CookEatShare Cookbook

Chicken Pecan Quiche
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  Raciónes: 6

Ingredientes

  • 1 c. all-purpose flour
  • 1 c. shredded sharp cheddar cheese
  • 3/4 c. minced pecans
  • 1/2 teaspoon salt
  • 1/4 teaspoon paprika
  • 1/3 c. vegetable oil

Direcciones

  1. Combine crust and set aside 1/4 of mix. Press remainder in bottom and sides of a 9-inch quiche dish. Prick bottom and sides. Bake at 350 degrees for 10 min. 1 (8 ounce.) carton lowfat sour cream 1/4 c. mayonnaise or possibly salad dressing 1/2 c. chicken broth 2 c. minced cooked chicken 1/2 c. shredded sharp cheddar cheese 1/4 c. chopped onion 1/4 teaspoon dillweed 3 drops warm sauce 1/4 c. pecan halves
  2. Combine rest of ingredients and pour into baked crust. Sprinkle reserved crust mix over filling; top with pecan halves. Bake at 325 degrees for 45 min. Yields: 6-8 servings.