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Chicken, Pine Smoked - Recipe Cost

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1/4 c. sherry wine vinegar
Salt & freshly grnd pepper
4-5 fresh pine boughs
Ingredients Per Serving Qty Common Price Price per Serving
1 c. dry white wine 2 tablespoons
$0.35 per fluid ounce
$0.35
5 lg. garlic cloves, coarsely minced 5/8 garlic cloves
$4.00 per pound
$0.02
1 med. onion, coarsely minced 1/8 onion
$0.79 per pound
$0.02
1 tbsp. brown sugar 3/8 teaspoon
$2.79 per 2 pounds
$0.01
1 (3 1/2 lb.) chicken, cut into 8 pcs 7 oz
$0.98 per pound
$0.43
Total per Serving $0.82
Total Recipe $6.60
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