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Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. vegetable oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 teaspoon salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/4 teaspoon pepper 0.03 teaspoon
$7.99 per 16 ounces
$0.00
2 c. Chinese cabbage, sliced 1/4 cup
$1.49 per pound
$0.06
3 c. celery, sliced 1/3 cup
$1.99 per pound
$0.17
1 can bean sprouts, liquid removed 1/8 can
$1.69 per 8 ounces
$0.40
1 can water chestnuts, liquid removed & sliced 1/8 can
$1.49 per 8 ounces
$0.35
1 sm. can mushrooms 1/8 can
$1.45 per 4 ounces
$0.21
2 teaspoon sugar 1/4 teaspoon
$1.44 per pound
$0.00
2 c. chicken broth 1/4 cup
$0.99 per 14 1/2 ounces
$0.14
2 1/2 tbsp. cornstarch 7/8 teaspoon
$2.89 per 16 ounces
$0.02
1/4 c. water 1 1/2 teaspoons
n/a
 
1/4 c. soy sauce 1 1/2 teaspoons
$2.59 per 10 fluid ounces
$0.06
2 c. chicken, pork or possibly veal, cooked & sliced 1/4 cup
$0.98 per pound
$0.13
Total per Serving $1.56
Total Recipe $12.45
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