1 pkt refrigerated pie crusts |
1/2 pkg |
$3.29 per 15 ounces
|
$0.89 |
1 tsp flour |
1/2 teaspoon |
$2.99 per 5 pounds
|
$0.00 |
2 Tbsp. margarine or possibly butter |
1 tablespoon |
$5.89 per 45 ounces
|
$0.06 |
2 Tbsp. flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
1/8 tsp poultry seasoning |
0.06 teaspoon |
$9.99 per 12 ounces
|
$0.00 |
1 dsh pepper |
1/2 pinch |
$7.99 per 16 ounces
|
$0.00 |
1/2 c. chicken broth |
1/4 cup |
$0.99 per 14 1/2 ounces
|
$0.14 |
1/3 c. lowfat milk |
2 tablespoons |
$3.99 per gallon
|
$0.04 |
1 c. cooked chicken, cubed |
1/2 cup |
$0.98 per pound
|
$0.26 |
1 c. frzn mixed vegetables, thawed |
1/2 cup |
$2.80 per 32 ounces
|
$0.37 |
Total per Serving |
$1.77 |
Total Recipe |
$3.54 |