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Receta Chicken Puff Pastry
by CookEatShare Cookbook

Chicken Puff Pastry
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  Raciónes: 10

Ingredientes

  • 3 lg. boneless chicken breasts, split
  • 8 ounce. whipped cream cheese with chives
  • 6 frzn Pepperidge Farm puff pastry shells
  • Creamy Italian salad dressing

Direcciones

  1. Thaw and roll out each pastry shell to an oval shape (use flour avoid sticking). Place split chicken breast on center of dough oval. Top with 1 Tbsp. of cream cheese, and fold chicken and dough over to create half-circle/turnover shape. Paint with cream Italian dressing and cook at 350 degrees for 40 min on cookie sheet. Yields: 6 servings.