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Receta Chicken Rosemary
by CookEatShare Cookbook

Chicken Rosemary
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  Raciónes: 6

Ingredientes

  • 6 chicken breasts
  • 1 teaspoon rosemary
  • 1/4 c. flour
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup

Direcciones

  1. Roll chicken in flour and brown. Combine cream of mushroom and cream of chicken soups. Pour over chicken. Sprinkle with rosemary. Cover with foil. Bake at 350 degrees for 1 hour. Serve over rice.