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Chicken soup with noodles or kreplach or matzo balls - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 shallot - peeled

parsnips - (3 large to make broth and 3 reserved for later)

salt to taste

2 dried bay leaves

(herbs of your choice, thyme is always nice)

noodles or kreplach or matzo balls (served later with the soup)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 whole chicken	0.1 chicken	$0.98 per pound	$0.39
water or low sodium chicken broth (water works just fine) (amount varies depending on size of chicken.)	0.1 water	n/a
carrots - (4 large to make the broth and 6 reserved for later)	0.1 carrots	$1.49 per pound	$0.02
celery - 3 stalks, leaves and all	1/3 stalk	$1.99 per pound	$0.05
1 large onion - peeled	0.1 onion	$0.79 per pound	$0.03
2 cloves of garlic, peeled	0.2 garlic cloves	$4.00 per pound	$0.01
Total per Serving			$0.50
Total Recipe			$4.96